THE SELKIE DUNDEE

The Selkie Dundee stands out because tapas is more than a menu format; it is central to how the venue brings people together. Since opening on Exchange Street in 2020, The Selkie Dundee has built a strong reputation for seasonal, well-executed small plates served in a welcoming and inclusive environment.

The tapas menu focuses on bold flavours, quality produce and dishes designed for sharing. This accessible approach encourages connection and repeat visits, helping establish the venue as a consistent and trusted part of Dundee’s hospitality scene.

What distinguishes The Selkie Dundee is the way food and community are closely linked. The venue plays an active role in local support through initiatives such as the Soup and Pudding Club, which has provided over 12,000 free meals in a warm, no-questions-asked setting. Local welfare organisations now regularly refer people to The Selkie as a trusted point of frontline support.

The Selkie Group employs 55 staff across its venues and places strong emphasis on staff wellbeing, development and inclusion. The team reflects a wide range of backgrounds and experiences, supported by a workplace culture focused on fairness and stability.